First published in a 1950s Good Housekeeping Magazine, these candy cane cookies are tender and have a surprisingly complex and subtle flavor. I've made a small change with the fat, but otherwise these cookies are ...
Tomorrow is the Thanksgiving holiday here in the good ol' USA. It's a harvest festival, a time for reflection as the days shorten and darken, an excuse to be with family and friends, an opportunity ...
This supposedly being a blog about food, and yesterday having been maybe the biggest food holiday we have in the U.S., I feel it is my pleasant duty to tappity-tap out my thoughts and experience thereof.
I ...
Something tacked on the Fridge:
I don't like to eat tomatoes,
but I grow them because I love the way the plants smell.